Chateau Peyrabon embodies the essence of Bordeaux, offering a symphony of flavors that dance on the palate with every sip. Its deep ruby color hints at the rich tapestry of berries and herbs waiting to be explored. Upon swirling, expect an aromatic bouquet that unfurls beautifully—ripe blackcurrants, dark cherries, and a whisper of cedar meld seamlessly with soft notes of vanilla and baking spices from oak aging. This complexity gives the wine depth while retaining a freshness that keeps it lively, concluding with a quiet fruity finish.
Key takeaways
- Chateau Peyrabon is a wine estate located in the Haut-Medoc appellation, a renowned wine region in Bordeaux, France.
- The estate produces a range of wines, including red, white, and rosé, using traditional winemaking techniques.
- Chateau Peyrabon wines are known for their rich, full-bodied flavors and aromas, with notes of dark fruit, spices, and subtle oak.
- The estate is owned by Philippe Casteja and Frederic Casteja, who also own numerous estates and a negociant company.
Overview of Chateau Peyrabon
Chateau Peyrabon is a distinguished wine estate nestled in the Haut-Medoc appellation of Bordeaux, France. With roots tracing back to the 17th century, this estate has carved out a reputation for producing high-quality wines that reflect the rich terroir of the region. The vineyards are predominantly planted with Cabernet Sauvignon, Merlot, and Petit Verdot, which are the cornerstone of their exceptional blends.
Chateau Peyrabon Haut Medoc Cru Bourgeois
The estate’s flagship wine, Chateau Peyrabon Haut-Medoc, is a testament to the region’s winemaking prowess. Classified as a Cru Bourgeois, this wine is a harmonious blend of Cabernet Sauvignon and Merlot, aged meticulously in French oak barrels. The result is a medium-bodied wine that captivates the palate with flavors of red berry, soft cassis, and a hint of tobacco leaf. The finish is quiet yet fruity, with subtle notes of leafy herbs adding to its complexity.
Patrick Bernard at Chateau Peyrabon
Under the stewardship of Patrick Bernard, Chateau Peyrabon has seen significant enhancements, including the replanting of 11 hectares of vines and the installation of a state-of-the-art drainage system. These improvements underscore the estate’s unwavering commitment to quality, earning it a reputation for producing wines with excellent aging potential.
For those looking to explore the wines of Chateau Peyrabon, they are readily available for purchase online through reputable wine merchants like Millesima. This leading online retailer specializes in fine wines from around the globe, making it easy for enthusiasts to experience the elegance and sophistication of Chateau Peyrabon’s offerings. With its rich history, dedication to quality, and distinctive medium-bodied style, Chateau Peyrabon is a must-try for anyone eager to delve into the treasures of the Haut-Medoc appellation.
History and Winemaking of Cabernet Sauvignon
Chateau Peyrabon has a history dating back to the mid to late 1700s, with the chateau built in 1766.
The wine became popular, and by the late 1800s, it was priced similarly to some of the 1855 Classified Growths. In 1998, the property was sold to Patrick Bernard, who improved the estate and increased its size and quality.
The vineyard is located in the heart of the Haut Médoc, near Pauillac and the Gironde estuary, and covers 5 hectares. The vines are dominated by Cabernet Sauvignon (57%), with Merlot (35%), Cabernet Franc (5%), and Petit Verdot (3%) making up the rest.
Wine Tasting Notes: Red Berry Dominated Wine
The 2023 Château Peyrabon (Haut-Médoc) is a medium-bodied wine with forward, crisp, red currants and a floral nose. A medium bodied wine brings a balance of fruitiness and structure, making it an accessible and enjoyable tasting experience.
The wine blends 56% Cabernet Sauvignon, 41% Merlot, and 3% Petit Verdot. This red berry dominated wine is recommended to drink the 2022 vintage from 2027-2037, with a rating of 89-91 Pts. Store the wine for 4-5 years in addition to the vintage to get best out of your wines.
Chateau Peyrabon is a medium-bodied wine with with notes of dark fruit, spices, and subtle oak on the palate. The finish is long and persistent, with subtle spicy notes. As the fruit fades over time, it is best enjoyed within its optimal drinking window.
Structure and Palate: Aged in French Oak Barrels
On the palate, Chateau Peyrabon’s structure is both bold and balanced, showcasing velvety tannins that cradle its vibrant fruit core. The finish is persistently elegant, marked by subtle earthiness and a hint of minerality—a nod to its terroir which adds an intriguing layer to each tasting experience.
For those unearthing Bordeaux’s hidden gems, this wine stands out not just for its quality but also for its accessibility; it’s perfect for immediate enjoyment yet possesses enough character to evolve over time in your cellar. Whether paired with grilled meats or enjoyed solo on a cozy evening, Chateau Peyrabon invites you into the world of sophisticated yet approachable winemaking from one of France’s iconic regions.
Food Pairing and Serving Suggestions for Medium Bodied Wine
Chateau Peyrabon wines pair well with red meat, game, and robust cheeses. The wine should be served at room temperature, around 18°C (64°F).
It is recommended to decant the wine for at least 30 minutes before serving. The wine can be aged for up to 10 years, but it is recommended to drink it within 5 years of release.
Classification and Awards
Chateau Peyrabon is classified as a Cru Bourgeois Superieur Haut-Medoc wine. The wine has received a rating of 90-92pts from Wine Enthusiast. The wine has also received awards from other wine competitions and critics.
Buying and Storage
Chateau Peyrabon wines can be purchased online from Millesima or Wineandco, with options for delivery worldwide.
The wine should be stored in a cool, dark place, with a consistent temperature around 10°C (50°F). The wine should be stored on its side, to prevent the cork from drying out.
Expert Review
Chateau Peyrabon is a well-known and respected wine estate in the Haut-Medoc appellation. The Chateau Peyrabon red wine is known for its rich, full-bodied flavors and aromas. It has notes of dark fruit, spices, and subtle oak.
The wine is a great value for its price, and is recommended for those looking for a high-quality Bordeaux wine. The wine is also a great choice for those looking to age their wine, as it can be aged for up to 10 years.